✕
Sections
The Harvard Crimson Logo

News

In Fight Against Trump, Harvard Goes From Media Lockdown to the Limelight

News

The Changing Meaning and Lasting Power of the Harvard Name

News

Can Harvard Bring Students’ Focus Back to the Classroom?

News

Harvard Activists Have a New Reason To Protest. Does Palestine Fit In?

News

Strings Attached: How Harvard’s Wealthiest Alumni Are Reshaping University Giving

Cooking Class

By Leah Y. Doherty
The Food Literacy Project (FLP) presents Harvard students and their families with the unique opportunity to learn about seafood cooking. Taught by the Executive Chef of Harvard's Residential Dining Services (HUDS) Akeisha Hayde, this particular cooking class introduces students to the sights, smells, and taste of fresh seafood.
The Food Literacy Project (FLP) presents Harvard students and their families with the unique opportunity to learn about seafood cooking. Taught by the Executive Chef of Harvard's Residential Dining Services (HUDS) Akeisha Hayde, this particular cooking class introduces students to the sights, smells, and taste of fresh seafood.

Want to keep up with breaking news? Subscribe to our email newsletter.

Tags
Food and Drink

Related Articles

Learning to Speak Fish