HUDS Parents' Weekend Makeover

As you stumble downstairs cursing that hangover tomorrow morning, you might notice something different. Instead of the standard Saturday fare of taco meat and refried beans, Harvard University Dining Services is setting out a veritable smorgasbord, including Chicken Florentine, Penne Primavera Salad, and Focaccia.

Why? Might have something to do with junior parents descending on Harvard. Wouldn't want to serve them hot dogs.

Definitely wake up in time for this, though. Likely the best food since that brunch in January. Full menu after the jump.

Miscellaneous

TODAY'S SOUP

SALAD BAR

SANDWICH BAR

ENTREES

STARCH & POTATOES

VEGETABLES

DESSERTS

BREAD,ROLLS, MISC BAKERY

FROM THE GRILLE

BROWN RICE STATION

PRODUCTION SALADS

PASTA ALA CARTE