'53 Students By-Pass House Dining Chances

Freshmen have used only about for percent of their opportunities to eat at House dining halls, Walter A. Heaman, manager of the dining service, revealed yesterday.

Although this year's freshman class may take twice as many meals at Houses over twice as long a period of weeks as previous freshman classes, dinner transfers from the Union average about 75 a day and lunch transfers about 17. There have been no breakfast transfers.