University Food to Be Inspected

The Board of Overseers have appointed a committee of visitors for the University dining halls. This board, comprising seven well-known Boston women, will inspect the University kitchens and dining halls. Its function will be not so much to seek unsatisfactory conditions as to suggest improvements. The committee is as follows:

Mrs. Percy D. Haughton, Mrs. Robert Lovett, Mrs. Henry Parkman, Mrs. Charles A. Porter, Mrs. S. L. W. Richardson, Mrs. Nathaniel Thayer and Mrs. Roger Wolcott.