Proposed Change at Memorial

The Directors of the Harvard Dining Association have proposed a change which will, if put into operation decrease the cost of general board. Under the present system the cost of service in the dining room and kitchen is shared equally by the members of the Association. The change proposed is that a slight charge, sufficient to pay for their cooking, be added to the price of all articles not on the free list. The present system does not work equitably to the man who eats less than his share of articles not on the free list, whereas the proposed change would distribute the cost of extra service only among those who make use of it.

The new system will be submitted to a vote during the dinner hour tonight.